Cheese & desserts

 

Cheese & desserts

 

Cheeses

  From €8.00 to €13,50

 

  • Cheese selection (Munster, ash-coated goat’s cheese, camembert made with unpasteurised milk), salad of young shoots
  • Strained fromage blanc, with herbs, sugar, thick season’s fruit sauce

 

From €8.00 to €13,50

 

Desserts & Ice creams

  from €8,00 to €13,90

 

Our frozen desserts, ice-creams and sorbets are made by the master ice-cream maker artisan Louise.

 

from €8,00 to €13,90

 

  • Floating island with custard and caramelised almonds
  • Crème brûlée with vanilla
  • “Bofinger” frozen vacherin
  • Profiteroles with warm Valrhona chocolate
  • Paris-Brest cake
  • Kugelhopf in French-toast style with flambéed Mirabelle plums and vanilla ice-cream
  • Jivara chocolate cream cake and vanilla whipped cream with amarena cherries and sour cherry sorbet
  • Bofinger’s dessert sampler: Crème brûlée, Jivara chocolate cream cake, Paris-Brest cake, seasonal dessert
  • Gourmet coffee: Coffee with 3 treats
  • Coffee with "Fougerolles" cherries in kirsch
  • Ice-cream and sorbet: Your choice of 3 flavours
    Ice-cream: Vanilla, coffee, chocolate, fromage blanc, pistachio
    Sorbet: Strawberry, lime, raspberry, organic blackcurrant, mango, pear
  • Williamine: pear sorbet and a glass of Williamine (2cl)
  • Colonel: lime sorbet with glass of vodka (2cl)